모노 및 디글리세롤 지방 에스테르 (GMS) CAS No.% : % 7b % 7b0 % 7d % 7d

화학 구조 % 3a 모노 및 디글리세롤 지방 에스테르 (GMS)

CAS 번호: 123-94-4

 

모노 및 디글리세롤 지방 에스테르 (GMS)

카탈로그 아니요.: URK-V2446

글리세롤 모노스테아레이트, commonly known as GMS, is an organic molecule used as an emulsifier. GMS is a white, odorless, and sweet-tasting flaky powder that is 흡습성. It is a glycerol ester of stearic acid. It occurs naturally in the body as a by-product of the breakdown of fats, and is also found in fatty foods

신청

GMS is a food additive used as a thickening, emulsifying, anti-caking, and preservative agent; an emulsifying agent for oils, waxes, and solvents; a protective coating for 흡습성 powders; a solidifier and control release agent in pharmaceuticals; and a resin lubricant. it is also used in cosmetics and hair care products.
GMS is largely used in baking preparations to add "body" to the food. It is responsible for giving ice cream and whipped cream its smooth texture. It is sometimes used as an anti-staling agent in bread.
중고 as 내부 및 외부 윤활유, release agent, brightener, dispersant and antistatic agent, in plastics and rubber products.
Used as internal lubricant in the production of hard PVC, UPVC sheet, profiles, pipes and pipe fittings, it makes the surface of finished products smooth and bright without spraying frost, and has a certain plasticizing modification effect on PVC resin.
중고 as 유화제 용 산업용 실크 마감재 및 윤활제 용 섬유, 중고 as 유화제 용 산업용 실크 마감재 및 윤활유 용 섬유용.
중고 as 필수 윤활제 in 복합제 안정제 및 can be used as 분산제 for latex and complexing agent for 합성 파라핀 왁스.
글리세롤 모노스테아레이트 is the largest variety of food emulsifiers. It is an international knownd non-toxic, harmless and very effective food additive, which is widely used in various food processing.

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참조

인기 탭: 모노 및 디 글리세롤 지방 에스테르 (GMS) CAS No.% : % 7b % 7b0 % 7d % 7d % 2c 중국 모노 및 디글리세롤 지방 에스테르 (GMS) CAS No.% : % 7b % 7b1 % 7d % 7d